Southeast Community College (Great Plains Culinary Institute)

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Southeast Community College (Great Plains Culinary Institute) is a public community college in Lincoln, Nebraska, founded in 1973. It offers 5 training programs, with listed tuition of $8,000. It is accredited by the Higher Learning Commission (HLC); Great Plains Culinary Institute accredited by the American Culinary Federation Education Foundation (ACFEF).

Accredited

Higher Learning Commission (HLC); Great Plains Culinary Institute accredited by the American Culinary Federation Education Foundation (ACFEF)

Open

Enrollment

$8,000

Avg. Tuition

N/A

Total Students

Urban

Lincoln, NE

Founded 1973

Lincoln Campus on O Street; sister campuses in Beatrice and Milford

About Southeast Community College (Great Plains Culinary Institute)

Southeast Community College's Great Plains Culinary Institute on Lincoln's Lincoln Campus offers ACFEF-accredited culinary arts, baking and pastry, hospitality management, and culinary communications programs. The institute features dedicated culinary and bakery teaching labs, a demonstration kitchen, and operates the Course Restaurant and Course Ground Coffee for student practicum.

Trade Programs Available

Culinary

Programs Offered

Culinary Arts, AAS

AAS + ACF certification eligibility

Duration: 2 years
Tuition: $8,000

Culinary Arts Diploma

Diploma

Duration: 1 year
Tuition: $4,500

Culinary Arts Certificate

Certificate

Duration: 1 semester
Tuition: $2,125

Baking and Pastry

Diploma / AAS

Duration: 1-2 years
Tuition: N/A

Hospitality Management

Diploma / AAS

Duration: 1-2 years
Tuition: N/A

Learning Format

Student-to-Instructor Ratio
N/A
Hands-On Training
N/A
Start Dates
Fall, Spring, Summer semesters
Externship
Included

Schedule Options

Day Classes Evening Classes Online Available Hybrid Available

Admissions

Open

Enrollment

16+

Minimum Age

Free

Application Fee

Admission Requirements

  • High school diploma or GED (or 18+)
  • Placement assessment
Apply Now Contact Admissions

Cost & Financial Aid

Average Tuition $8,000
Books & Supplies N/A
Estimated Total $8,000

Financial Aid Options

Financial Aid Available GI Bill Accepted WIA Approved Payment Plans

Available Scholarships

  • Federal Pell Grant
  • SCC Educational Foundation scholarships

Graduate Outcomes

N/A

Graduation Rate

N/A

Job Placement Rate

N/A

Licensure Pass Rate

Student Services

Job Placement Assistance Career Services Tutoring Available Childcare Available

Southeast Community College (Great Plains Culinary Institute): Frequently Asked Questions

How much does Southeast Community College (Great Plains Culinary Institute) cost?

Listed tuition at Southeast Community College (Great Plains Culinary Institute) is $8,000. Financial aid is available for eligible students. Contact the school to confirm current pricing and what's included.

What programs does Southeast Community College (Great Plains Culinary Institute) offer?

Southeast Community College (Great Plains Culinary Institute) offers 5 programs: Culinary Arts, AAS (2 years), Culinary Arts Diploma (1 year), Culinary Arts Certificate (1 semester), Baking and Pastry (1-2 years), Hospitality Management (1-2 years).

Is Southeast Community College (Great Plains Culinary Institute) accredited?

Yes — Southeast Community College (Great Plains Culinary Institute) is accredited by the Higher Learning Commission (HLC); Great Plains Culinary Institute accredited by the American Culinary Federation Education Foundation (ACFEF).

How do I enroll at Southeast Community College (Great Plains Culinary Institute)?

Southeast Community College (Great Plains Culinary Institute) has an open enrollment policy. Applicants typically need: High school diploma or GED (or 18+); Placement assessment. The minimum age is 16.

Does Southeast Community College (Great Plains Culinary Institute) offer evening or weekend classes?

Yes — Southeast Community College (Great Plains Culinary Institute) offers day, evening classes. Online options are also available.

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