Institute of Culinary Education (ICE)

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Institute of Culinary Education (ICE) is a private career college in New York, New York. It offers 5 training programs, with listed tuition of $42,504. It is accredited by the Accrediting Commission of Career Schools and Colleges (ACCSC).

Accredited

Accrediting Commission of Career Schools and Colleges (ACCSC)

Open

Enrollment

$42,504

Avg. Tuition

N/A

Total Students

Urban

New York, NY

Founded

74,000 sq ft campus at 225 Liberty St in Brookfield Place

About Institute of Culinary Education (ICE)

Institute of Culinary Education operates a 74,000-square-foot Manhattan campus at Brookfield Place in Lower Manhattan offering professional career programs in culinary arts, plant-based culinary arts, pastry & baking arts, restaurant & hotel management, and sommelier training. The campus features professional kitchens with industry-current equipment. Tuition includes uniforms, books, knives, tools, ingredients, and extracurriculars.

Trade Programs Available

Culinary

Programs Offered

Culinary Arts

Diploma

Duration: 6-13 months
Tuition: $42,504

Plant-Based Culinary Arts

Diploma

Duration: 6-13 months
Tuition: N/A

Pastry & Baking Arts

Diploma

Duration: 6-13 months
Tuition: N/A

Restaurant & Hotel Management

Diploma

Duration: 6-9 months
Tuition: N/A

Sommelier Training

Certificate

Duration: Short-form
Tuition: N/A

Learning Format

Student-to-Instructor Ratio
N/A
Hands-On Training
N/A
Start Dates
Rolling enrollment, multiple cohorts per year
Externship
Included

Schedule Options

Day Classes Evening Classes Weekend Classes

Admissions

Open

Enrollment

18+

Minimum Age

N/A

Application Fee

Admission Requirements

  • High school diploma or GED
  • Minimum age 18
  • Interview with admissions
Apply Now Contact Admissions

Cost & Financial Aid

Average Tuition $42,504
Books & Supplies $0
Estimated Total $42,504

Financial Aid Options

Financial Aid Available GI Bill Accepted WIA Approved Payment Plans

Available Scholarships

  • Federal Pell Grant
  • Federal Direct Loans
  • ICE scholarships

Graduate Outcomes

N/A

Graduation Rate

N/A

Job Placement Rate

N/A

Licensure Pass Rate

Student Services

Job Placement Assistance Career Services

Institute of Culinary Education (ICE): Frequently Asked Questions

How much does Institute of Culinary Education (ICE) cost?

Listed tuition at Institute of Culinary Education (ICE) is $42,504. Financial aid is available for eligible students. Contact the school to confirm current pricing and what's included.

What programs does Institute of Culinary Education (ICE) offer?

Institute of Culinary Education (ICE) offers 5 programs: Culinary Arts (6-13 months), Plant-Based Culinary Arts (6-13 months), Pastry & Baking Arts (6-13 months), Restaurant & Hotel Management (6-9 months), Sommelier Training (Short-form).

Is Institute of Culinary Education (ICE) accredited?

Yes — Institute of Culinary Education (ICE) is accredited by the Accrediting Commission of Career Schools and Colleges (ACCSC).

How do I enroll at Institute of Culinary Education (ICE)?

Institute of Culinary Education (ICE) has an open enrollment policy. Applicants typically need: High school diploma or GED; Minimum age 18; Interview with admissions. The minimum age is 18.

Does Institute of Culinary Education (ICE) offer evening or weekend classes?

Yes — Institute of Culinary Education (ICE) offers day, evening, weekend classes.

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