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Culinary Arts Schools in Brooklyn, NY

2 accredited Culinary training programs in Brooklyn

There are 2 accredited culinary arts training programs in Brooklyn, New York. Listed tuition is $6,930, and programs typically take 6-24 months to complete. Graduates pursue certifications such as ServSafe Certification and ACF Certification.

2

Local Schools

$55,960

Avg. Salary

6-24 months

Program Length

6%

Job Growth

Culinary Arts Schools in Brooklyn

CUNY Kingsborough Community College

4.3 (23 reviews)

Contact for pricing

Tuition

CUNY Kingsborough Community College's Culinary Arts program prepares students for entry-level kitchen positions through hands-on instruction in food preparation, safety, and technique. The program includes ServSafe certification, ensuring graduates meet industry standards for food handling. Flexible scheduling options accommodate working students seeking affordable training to launch careers in restaurants, catering, or food service operations.

Program Details

  • Duration: 2 years
  • Address: 2001 Oriental Boulevard, Brooklyn, NY 11235
  • Phone: 7183685000

Features

Financial AidGI Bill AcceptedJob PlacementOnline Available

CUNY New York City College of Technology

4.5 (68 reviews)

$6,930

Tuition

CUNY New York City College of Technology's Culinary Arts program combines classroom instruction with hands-on kitchen experience, preparing students for positions in restaurants, catering companies, and food service operations. The program emphasizes practical cooking techniques and food safety, with opportunities to earn industry certifications like ServSafe. Graduates are ready for entry-level chef and cook positions in Brooklyn's competitive food industry.

Program Details

  • Duration: 2 years
  • Address: 300 Jay Street, Brooklyn, NY 11201
  • Phone: 718-260-5500

Features

Financial AidGI Bill AcceptedJob PlacementHands-On Training

Culinary Arts Career in Brooklyn

Brooklyn's food scene—spanning independent restaurants, catering companies, bakeries, and institutional kitchens—creates consistent demand for culinary graduates. The borough's one dedicated culinary program serves students who often pursue externships and entry-level positions within their own neighborhoods before advancing to head cook or specialty roles. Many students also access training through programs in adjacent boroughs, leveraging the region's extensive hospitality network. ServSafe and ACF certifications remain standard credentials that Brooklyn employers expect, particularly in fine dining and regulated food-service settings.

Training programs in Brooklyn typically take 6-24 months to complete. Graduates are prepared to pursue industry certifications including ServSafe Certification, ACF Certification, Pastry Arts Certificate, which can open doors to more specialized roles.

How to Become a Culinary Arts in Brooklyn

  1. Choose a training program: Compare the Culinary schools listed above by cost, program length, and student reviews to find the right fit.
  2. Complete your training: Most Culinary programs take 6-24 months and combine classroom learning with hands-on practice.
  3. Earn your certifications: Pursue credentials like ServSafe Certification to stand out to employers and increase your earning potential.
  4. Start your career: With an average salary of $55,960 and 6% projected job growth, Culinary offers a stable and rewarding career path.

Culinary Arts Schools in Brooklyn: FAQ

How many culinary arts schools are in Brooklyn, NY?

There are 2 accredited culinary arts training programs in Brooklyn, New York listed on Trade Schools Review, including CUNY Kingsborough Community College and CUNY New York City College of Technology.

How much does culinary arts school cost in Brooklyn?

CUNY New York City College of Technology lists tuition of $6,930. Costs vary by credential level and program length, so contact the school for current pricing and what's included.

How long do culinary arts classes take in Brooklyn?

Culinary Arts programs typically take 6-24 months. Full-time certificate tracks are the fastest option; evening and weekend schedules, offered by many schools for working students, take longer.

How do I become a Culinary professional in Brooklyn?

Choose an accredited program (2 are listed in Brooklyn), complete your training — typically 6-24 months — and earn the credentials employers look for, such as ServSafe Certification and ACF Certification. Average pay for the field is around $55,960 nationally, with 6% projected job growth.