5 accredited Culinary programs in MS
5
Schools in MS
$55,960
Avg. Salary
6-24 months
Program Length
5
Cities
1512 Kemper Street, Scooba, MS 39358
East Mississippi Community College's Culinary Arts program prepares students for careers in food service and kitchen management through hands-on training in cooking techniques, food safety, and menu planning. Graduates earn industry-recognized credentials and are equipped to work in restaurants, catering operations, and institutional food services across the region.
501 East Main Street, Raymond, MS 39154
Hinds Community College's Culinary Arts program trains students in food preparation, kitchen management, and dining service across its Raymond campus. The curriculum prepares graduates for entry-level chef positions, line cook roles, and food service management in restaurants, catering operations, and hospitality settings. Students can pursue industry certifications including ServSafe and ACF credentials upon completion.
602 West Hill Street, Fulton, MS 38843
Itawamba Community College's Culinary Arts program trains students in food preparation, kitchen management, and safe food handling practices. Designed for aspiring chefs and restaurant professionals, the program combines hands-on cooking experience with industry fundamentals. Graduates are equipped to pursue entry-level positions in kitchens, catering operations, and food service establishments across the region.
910 Hwy 19 N, Meridian, MS 39307
Meridian Community College's Culinary Arts program trains students in food preparation, kitchen management, and professional cooking techniques. The program prepares graduates for positions in restaurants, hotels, catering companies, and food service operations. Students pursuing ServSafe or other culinary certifications will find hands-on training that builds industry-ready skills.
101 Highway 11 North, Poplarville, MS 39470
Pearl River Community College's Culinary Arts program trains students in food preparation, kitchen management, and professional cooking techniques. Graduates leave equipped with industry knowledge and often pursue ServSafe and other relevant certifications, opening doors to work in restaurants, catering companies, and institutional food services. The program suits anyone eager to develop hands-on culinary skills and launch a career in the food industry.
Mississippi offers excellent opportunities for aspiring culinary artss. With 5 accredited training programs across the state, you can find a program that fits your schedule and budget.
The average culinary arts in Mississippi earns around $55,960 per year, with experienced professionals earning significantly more. Job growth in this field is projected at 6% over the next decade, making it a strong career choice for job security and long-term earning potential.
Most Culinary programs in MS take 6-24 months to complete. Upon finishing your training, you'll be prepared to pursue industry certifications such as ServSafe Certification, ACF Certification, Pastry Arts Certificate, which can increase your employability and starting salary.
Culinary Arts programs combine classroom instruction with practical, hands-on training. You'll learn both the theory and the real-world skills needed to succeed in this field. Here's what a typical program covers: